Hai Sang Hong is a celebrated historical Hong Kong based family business established in 1973. Their iconic flagship store is located on the Dried Seafood and Tonic Food Street in Sai Ying Pun.

With the vision of "Food Culture and Culinary Arts” and dedicated in searching for high quality marine foodstuffs globally, Hai Sang Hong also provides famous recipes for clients to ensure they can make tasty and nutritious dishes for their families.

In order to ensure food safety, Hai Sang Hong insists on importing ingredients with international standardized packaging. Accredited under the "Quality Tourism Services" Scheme by Hong Kong Tourism Board for 20 consecutive years, longstanding corporate clients include Mandarin Oriental Hotels and Hong Kong Jockey Club.